Weekly Specials

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JULY 18 - JUNE 24, 2018

FEATURED SPECIAL OF THE WEEK

Whole Beef Tenderloin
Hereford
Reg $24.99 lb.
SALE $18.99 lb.

FROM OUR MEAT MARKET

Ground Beef Chuck
Reg $6.99 lb.
SALE $5.99 lb.

FROM OUR SEAFOOD DEPARTMENT

Seafood Cakes
Crab or Crawfish
Reg $5.99 ea.
SALE $4.99 ea.

Raw Gulf Shrimp
16-20 count, shell-on
Reg $15.99 lb.
SALE $12.99 lb.

FROM OUR WINE CELLAR

Elizabeth Spencer Sauvignon Blanc
750 ml.
Certified Organic
Medium-bodied, where the complexity of stone fruit and green apples yield to a very citrusy, crisp finish.
Reg $16.99 ea.
SALE $13.99 ea.

FROM OUR PRODUCE AISLE

Red Grapes
Reg $2.69 lb.
SALE $2.49 lb.

Red Plums
Reg $.79 ea.
SALE $.59 ea.

Red Cabbage
Reg $.79 lb.
SALE $.59 lb.

FROM OUR GROCERY AISLES

Noosa Finest Yoghurt
8 oz.
Vanilla Bean, Coconut, Blood Orange, Blueberry, Lemon, Honey
Reg $3.39 ea.
SALE $2.99 ea.

FROM OUR DELI

Chicken BLT Salad
Roasted chicken breast, mixed greens, Applewood smoked bacon, grape tomatoes and bleu cheese crumbles.
Reg $11.00
SALE $10.00